Cafe 1771 with that delicious Christmas Chocolate Trifle

Tired of serving the same old Christmas desserts? Why not try something different this year? Delight your loved ones with Cafe 1771’s Chocolate Trifle – Chef Vicky Rose Pacheco’s rendition of a traditional British Christmas dessert. Layers of chocolate sponge cake, vanilla sauce, Swiss chocolate mousse and Chantilly cream topped with chocolate shavings make for…

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