Collaboration: A key in creating sustainable agri-enterprises

Limited market information and market access are two major obstacles to increased smallholder farmers’ income. According to studies, farmers in grassroot communities often lack access to profitable, value-added markets. In the absence of critical supporting functions, such as infrastructure and service provision – farmers struggle to transform their traditional subsistence farms into a feasible commercially…

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10 Cafés and Restos that you can order from at the PayMaya Mall

Miss eating out in your favorite restaurants? PayMaya to the rescue!    Now, it’s easier than ever to order directly from these top cafés and restaurants from around the metro within the PayMaya Mall. Just open your PayMaya app, tap the Maya Mall icon, choose Food, and click your chosen restaurant to open their order portals or websites.   Ordering in is made more rewarding with exclusive…

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Sheraton Manila Bay reopens Pacific Lounge

Sheraton Manila Bay welcomes back diners with the reopening of its famed top floor restaurant, Pacific Lounge, on Friday, 22 January 2021. Known for its panoramic 360-degree view of Manila Bay and city skyline, Pacific Lounge will serve a sumptuous array of select Asian staples, delectable tapas, and authentic local cuisine via a carefully curated spread…

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Australian Navel Orange Factsheet

The first Australian citrus trees were planted in the late 1700s. Today, 2000 growers annually produce 600,000 tonnes of high quality citrus fruit with oranges being the most produced citrus variety. (76%). The main variety of orange is the Navel which is usually seedless, easy to peel, skin, very sweet juicy flesh, and a small…

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Taste Australia’s It’s A Grape Day Photo Contest!

One of the fruits that my family love are grapes. We want our grapes chilled and love eating them as snacks after having our meal. Thanks to the diverse geology and unique micro-climates across Australia, grapes are able to enjoy a long production window from November to May. Rich soils, warm summer days, cool nights,…

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Sikat Pinoy National Food Fair opens this March 14 – 18

The 2018 edition of the Sikat Pinoy National Food Fair opens its doors to food enthusiasts from March 14 to 18 at the Megatrade Halls of SM Megamall in Mandaluyong City. This annual program of the Department of Trade and Industry (DTI) is organized by the Bureau of Domestic Trade Promotion (BDTP) in cooperation with…

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Funlasang Pinoy Serving Filipino Dishes with A Twist

Last August 26, 2017 with my mom we went to Eastwood Citywalk to check out the Funlasang Pinoy by Unilever. Nine chefs and cooks from across the country will battle for the grand cook-off for the first-ever Funlasang Pinoy Twist Fest by Unilever Food Solutions Philippines (UFS). The finalist are challenged to make a classic Pinoy…

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